Germán Lyon is the Head Winemaker and Technical Director at Viña Pérez Cruz, one of Chile’s most respected family-owned wineries located in the Maipo Andes Valley. With a background in agronomy and oenology, Lyon has been at the helm since the winery's first vintage in 2002, shaping its identity and international reputation. His winemaking philosophy centers on minimal intervention, precision viticulture, and a deep respect for the unique terroir of the Maipo Andes—an area known for its Mediterranean climate and exceptional conditions for red varietals.

Under Lyon’s leadership, Pérez Cruz has become especially renowned for its structured, elegant expressions of Cabernet Sauvignon, Carménère, and Petit Verdot. His approach combines modern techniques with a clear commitment to authenticity, allowing each wine to reflect the character of its origin. Beyond Pérez Cruz, Germán also leads his own boutique project, LOF Wines, based in Alto Jahuel, where he crafts small-lot Syrah and Cabernet with his family. Whether leading a large-scale estate or a personal label, Lyon’s work consistently highlights Chile’s potential for world-class, terroir-driven reds.